A Taste of Copper World

Mary Swetich was the queen of fudge making.  She was the one who created all of the 30 plus  flavors we offer today.  As time went on, she perfected her fudge making skills and turned her fudge into an art.  She loved coming in to make it after a busy weekend.  Throughout the years she won many awards for her fudge.  Mary made fudge for the Calumet Mercantile until she passed away In 2017.​

Joyce Bausano took over the kitchen in 2017 and has continued the tradition of fudge making.  She had big shoes to fill.  As the years have gone by, she has perfected her own techniques and has kept the tradition alive.  We do believe Mary would be proud!  The fudge tastes and looks almost the same as if she was still behind the kettle.

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The following are flavors we offer throughout the year: Chocolate, Chocolate Walnut,Turtle,
Mint Chocolate Swirl, Nutty Moose, Lake Superior Mud, Michigan Pothole, Dark Chocolate, Caramel, Sea Salt, Peanut butter Explosion, Peppermint Stick, Raspberry Chocolate Dream, Milk Chocolate, Pumpkin Pie Nut, Pumpkin Pie, Pumpkin Praline, Cookies n Cream, Orange Cream, Dark Chocolate, Dark Chocolate Walnut, Heath English Toffee, German Chocolate, Tiger Butter, Butterfinger, Peanut butter Chocolate,
Nutty Yooper, Chewy Praline, Vanilla, Amaretto, Chocolate Swirl, I Can’t Believe it’s Not Snickers, Butter Pecan, Cinnamon Crumb Cake, Maple, Maple Praline, Root beer float, Cappuccino, Chocolate Coconut Almond, Rocky Road, Strawberry Cheesecake, Blueberry Cheesecake. 

Author: Chris Voelker